
Hope everyone is having a good Saturday!
If you have time tomorrow night (12/12), tune into the Cooking Channel at 11pm EST for the
Donuts episode of United Tastes of America. I appear in a short bit with Jeffrey Saad. We filmed at the Donut Pub on 14th Street earlier this summer, so it's exciting to see this on television! I'm a big fan of their mini doughnuts, which I
blogged about on Serious Eats...

Above is the
Cinnamon-Sugar and the
Powdered Sugar mini, they also put out a
Red Velvet mini earlier this year and those are amazing. It puts any red velvet layer cake or cupcake to shame. A good deal too - three mini-doughnuts for $1.25. I was lucky enough to meet the owner, his wife, and their three daughters while filming this episode. Genuinely sweet people. The Donut Pub has been around since 1964, opened 24/7...I've been here at 7am, 7pm, midnight and all other odd hours of the day. They also bake
big muffins but I have yet to try those...perhaps the next visit.

Super thanks to Christine for telling me about it! The episode first aired last Tuesday and I didn't even know about it. They'll be airing the show a
few more times in January as well if you miss the one tomorrow.
Am off to Hawai'i in just one day!
No comments:
Post a Comment